K·Coe Isom (pronounced Kay-Koh Eye-Sum) formed January 1, 2015 with the merger of Kennedy and Coe and Matson and Isom. At $61 million in revenue (as of FYE 3/31/16) with approximately 375 people, the firm ranks approximately 66th in size in the US.
National Food & Ag Leaders
The firm leads, nationally, as consultants and CPAs in the food and agriculture industry comprising two-thirds of the firm’s business. The firm originated in rural communities in Kansas and Northern California where agriculture and food production were, and still are, predominant.
K·Coe Isom helps sustain and grow food and ag operations in wildly fluctuating conditions—weather, commodity price volatility, land values, and economic pressures—making sure these businesses are strong for the next generation.
The firm is solidly embedded throughout the food-supply chain, working with producers, input suppliers, processors, packagers, distributors, biofuel manufacturers, equipment dealerships, landowners, lenders, and agencies and policy organizations that support the industry.
The firm’s vision is to positively impact the future of farming and food production in America.